An Local Delicacy "Boole" I decided to go for an afternoon brunch and sought for ...

in appics •  5 days ago 

... a typical local delicacy locally prepared. We call it "Boole".

It's prepared by roasting plantain or yam in open fire and eating with fresh vegetable and onion sauce.

It's yummy when eaten with roasted fish. However, it's cheap for the common man.

What did you take for your lunch?

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Delicious food?

Bros Abadieh... I really enjoyed this when I was at South East during NYSC. It's really delicious😋. It's quite different from those in Lag, I don't know why... One of those many things that I miss about South East. 🤗

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